The Copper Grill Restaurant

The Copper Grill Management and Staff welcome you to the premises and hope you enjoy your food and drink. If you have any questions about anything on the menu, please do not hesitate to ask a member of staff.

At the Copper Grill Restaurant we offer a wide range of menus, from finger buffet hors d'oeuvres to hot and cold buffets to 3-course dinner and barbecue menus.

• Linen tablecloths and napkins are provided, as are individual printed menus for all guests.
• We provide private dining areas for smaller wedding parties, and banquets for 80 to 100 guests.
• We are totally flexible, so we can tailor our services to fit your exact requirements.
• Our experience ensures that we deliver on our promise!

'The Copper Grill' Restaurant is well regarded as serving the best frood food, with succulent Irish home-grown steaks and seafood fresh from the docks at Kilkeel.

THE COPPER GRILL BILL OF FAIRE
click here To see a more printable version. Note: All Prices may be subject to change.
PRE-ORDER NIBBLES
Warm Bread – With an assortment of nibbles	£2.50
Nacho Chips – With Salsa and Crème Fraiche	£2.50
ENTRÉES
CHEF'S SOUP OF THE DAY: Home-made, served served with hot bread rolls or fresh wheaten bread	£ 3.50
BARBECUE CHICKEN SKEWERS: Fillet of Chicken, skewered and marinated in house-made barbecue sauce	£ 4.25
FILLET OF CHICKEN GOUGONS: In lemon and cracked pepper crumb, served with garlic and chive dip	£ 4.25
DUO OF PRAWN COCKTAIL: Tiger Prawns, with pink prawns and Marie Rosé sauce	£ 4.95
BAKED POTATO SHELLS: Stuffed with smoked bacon and mature Irish Cheddar	£ 4.50
CHICKEN DISHES
ROAST CHICKEN AND HAM DINNER: Roast Chicken and Honey Roast Ham, with sage and onion stuffing, served with a selection of seasonal vegetables and potatoes	£ 8.95
CHICKEN AND SMOKED BACON PASTA: Clickentossen in a herb cream sauce and smoked bacon with tagliatelle pasta. Served with a garlic slice. (Also available as a vegetarian option)	£ 8.95
CRISPY CHICKEN AND PANCHETTA: Served on house-tossed salad with grilled pancetta and pineapple.	£ 7.95
CHICKEN ENCHILADA : Chicken fillet strips with Julienne of fresh vegetables, cooked in house salsa. (Also available as a vegetarian option)	£ 7.95
LEMON AND CRACKED PEPPER CHICKEN: Marinated fillet of chicken, pan-fried in cracked black pepper and lemon zest. Served on a bed of spiced risotto	£ 8.95
FROM THE SEA
SUPREME OF SALMON: with Classic White Wine Sauce. Served with new baby potatoes and seasonable vegetables, accompanied by a creamy wine and herb sauce	£ 8.95
MONKFISH WRAPPED IN SMOKED BACON: Fresh local Monkfish pan-fried with smoked bacon, served on a bed of Chilli Noodle salad and baby boiled potatoes	£ 8.95
COD IN CRISP BEER BATTER:  Fillet of cod in crisp beer batter served with chipped potatoes, mushy peas, and house-made tartare sauce.	£ 8.25
SEAFOOD PASTA: Selection of seafood cooked in herb cream sauce served on a bed of tagliatelle pasta accompanied by cheesy garlic bread	£ 8.95
SALADS
CHICKEN CEASAR SALAD: Hot and spicy Cajun chicken, bacon lardoons, garlic crotons, cherry tomatoes, in house-made Caesar dressing	£ 8.95
CHILLI BEEF SALAD: Tender pieces of fillet steak pan-fried in garlic, ginger and chilli, in house dressed tossed Salad	£ 8.95
FROM THE FARM
14 oz SIRLOIN STEAK: Succulent Irish sirloin cooked to your liking and served sauté mushrooms and onions, with potato of your choice	£ 14.50
12 oz FILLET STEAK: 12 oz prime fillet steak sourced locally and cooked to your liking. Served with sauté mushrooms and onions, and potato of your choice	£ 15.95
SURF AND TURF: 14oz Sirloin steak cooked to your liking, topped with pan flashed duo of prawns and garlic butter	£ 16.95
MIXED GRILL: 2 sausage, 2 bacon, black pudding, chicken fillet, steak, sauté mushrooms, tomato, soda bread, potato bread, 2 fried eggs	£ 10.95
STEAK SAMBO: 12 oz sirloin cooked to your liking toped with sauté onions and mature Irish Cheddar, served on a hot baguette	£ 11.95
SIZZLING STIR-FRY: Tender strips of marinated beef, wok fried in garlic, chilli sesame oil and kejap manis. Also available in Chicken	£ 8.95
HOMEMADE STEAK or CHICKEN BURGER: Served on a floured bun, dressed leaves with chipped potatoes	£ 6.95
DAILY SPECIAL: Specials served daily just ask your waitress	£ 7.95

SIDE ORDERS
Chunky Chips	£1.95	French Fried Onions	£2.00
Garlic Potatoes	£1.95	Lemon Mushrooms	£2.00
Traditional Champ	£1.95	Roast Onion Gravy	£1.50
Baby Boiled Potatoes	£1.95	Cracked Black Pepper Sauce	£1.50
House Tossed Salad	£1.95

KIDDIES MENU
Chicken Nuggets And Chips	£ 4.95
Sausage and Chips	£ 4.95
Fish Fingers and Chips	£ 4.95
Burger and Chips	£ 4.95
Chicken, Potato and Veg	£ 4.95
All kiddies meals include free Five Alive, a placemat and Kiddies' Activity Set Please ask your waitress for further details.
click here To see a more printable version. Note: All Prices may be subject to change